TSPSC Group – I Mains,2024 Material useful for Paper - I : General Essay on ’Biofertilizers’ ; Paper V : Science and Technology Biotechnology :- ’Biofertilizers’
TSPSC Group – I
Mains,2024
Material useful for Paper
- I : General Essay
&
Paper V : Science and
Technology
For Examination guidance purpose only
For any clarification
please refer to the prescribed text books
Time : 3 Hours Marks : 150
Note : Answer all
questions. Answer ONE question from each section.
Answer to each
question should be limited to around 1000 words. All questions carry equal
marks .
For GENERAL ESSAY PAPER :
Syllabus
:
Section-I
1. Contemporary Social Issues and Social Problems. 2. Issues of Economic Growth
and Justice.
Section-II
1. Dynamics of Indian Politics. 2. Historical and Cultural Heritage of India.
Section-III
1. Developments in Science
and Technology. 2. Education and Human Resource Development
========================================================
Paper V : Science and Technology :
Syllabus:
1. Crop Science in India;
Characteristics of Plants - Crop plants, Forest species, Medicinal Aromatic
plants, Useful and Harmful plants and utility for mankind.
2. Concept of Biotechnology
and application of genetic engineering and Stem Cell Research. Biotechnology in
Agriculture (bio-fertilizers, bio - pesticides, bio- fuels, tissue culture,
cloning) and Environment (Biotechnology in Environmental cleanup process)
=========================================================
GENERAL ESSAY ON ‘BIO-FERTILIZERS’
As a low-cost
technology it is most suitable for developing nations where labour is
inexpensive and nutrient input for crop cultivation through chemical sources is
meagre.
Various
micro-organisms and associations with plants which are involved in
biofertilizer production as well as their usage on the farm are here reviewed.
Data on possible monetary benefits to the small farmer who uses these
biofertilizers in India are presented and future strategies of research in this
area are pointed out.
In addition to
nitrogen, phosphorus also plays a vital role in plant growth and metabolism.
Micro-organisms responsible for phosphate dissolution occur in intimate
symbiotic association with plant roots and function as the liaison between the
plant and the surrounding soil.
Future biofertilizers will probably contain a
blend of nitrogen-fixing and phosphate-mobilizing micro-organisms. Research
aimed at developing these and at transferring nitrogen-fixing genes from
bacteria into plants will result in a new biotechnology to minimize our
dependence on chemical fertilizers
What
is the Biofertilizer?
Ans:
Biofertilizer is a substance that
basically contains different microorganisms which fixes nitrogen or mainly
solubilizes phosphorus and potassium present in the upper layer of soil which
is also called as rhizosphere, these microorganisms increase the basic
nutrients in soil and stimulate the growth of plants. They increase the
productivity of crop without harming the environment, for example a
biofertilizer with phosphate solubilizing and nitrogen fixing capacity can fix
upto 40 kilograms of nitrogen per acre.
a)Azotobacter, (b)Azospirillum, (c)Rhizobium, etc.
2)Algae which are used as biofertilziers :
1) species of Cyanobacteria or Blue- green algae
(BGA).
Fungi which
are used as biofertilizers:
1)Ectomycorrhizae and Endomycorrhizae in symbiotic relationship with higher plants for example Basidiomycota, Ascomycota and Glomeromycota and Arbuscular mycorrhizal (AM) fungi.
Different types of biofertilizers :
1. symbiotic
nitrogen fixing spp. (Rhizobim
spp.);
2. asymbiotic free nitrogen fixing spp. (Azotobacter);
3. Azospirillum,
4. Algal biofertilizers (BGA or BGA with a
symbiotic relationship with Azolla),
5. phosphate solubilising bacteria,
6. Mycorrhizae
In nature, plant species are surrounded by both
external and internal microorganisms. Some bacteria and mycorrhizal fungi play
a key role in the growth and development of plants and can improve the quality
of plant to a greater extent in stress condition and in favourable condition.
Arbuscular Mycorrhizal Fungi (AMF) make mutual symbiotic relation with 80% of
plant. What AMF do so it increase the area of roots, leading to increase in
water and nutrient uptake. AMF inoculation has shown increase in plant
production and growth and also it protect the plant from the environmental stress.
AMF belongs to the phylum Glomeromycota and they are obligate symbiotic
organism. The mycelium present in AMF which originated from roots of the plant
helps to get more nutrition by increasing the surface area where plant roots
cannot access. And, the hyphae of fungus are thinner in comparison to roots
which can access the smaller area or pores. Macromolecules like carbohydrate
and some of the minerals get inside the roots of plant where AMF are present,
this AM fungus hypha create a branched structure and make a dense colony near
the root cortex, that is called as “arbuscules” which is the main site of
nutritional exchange. AMF also provides protection against flood, drought, high
salinity, etc.. Some metals are very important like iron (Fe), zinc (Zn), and
copper (Cu) but if their concentration is high it becomes toxic, but this AMF
reduces the metal toxicity and help the plants to take the metal in sufficient
amount for growth
Trichoderma as Biofertilizer:
Trichoderma is a genus of
fungus which is used in agriculture which has many functions like it promote
the growth of the plant also it provides protection against pathogens and it
provide resistance against abiotic and biotic stress. It is a free living
fungus which interacts with soil, root and plant surface. It is a symbiotic
organism that is an endophyte and it establishes a direct relationship with
plant by making a colony in the root system
Blue-green algae also known as cyanobacteria are
most copious photosynthetic prokaryotes. They are autotropic organism. It was
the most primitive organism which evolved on the planet earth about 3.5 billion
years ago. Some of the microfossils are found which are of precambrian era and
was bigger from bacteria. It was the ancestor of cell organelle plastid and it
was the only source of biogenic oxygen at the time when aerobic organisms
started to originate. It can do two major things in plant that is Photosynthesis
and Nitrogen fixation. Cyanobacteria occurs in wide range of soil and present
in both below and on the soil. It presents in sub-aerial environment and also
present sporadically in wet surface such as paddy field. In majority of the
paddy or rice field cyanobacteria occurs naturally which fixes nitrogen without
any cost. Cyanobacteria are capable of converting atmospheric Dinitrogen (N2), Ammonia (NH3), Nitrites (NO2–), Nitrates (NO3–) into absorbable
nitrogen form. Amino acids like asparagine, arginine and glutamine are the
important source of nitrogen in plants
Anabaena azollae is a endophytic
blue-green algae which lives in a symbiotic association with small water
fern Azolla lam. to fix the nitrogen present in soil
for itself and the host plant. Anabaena azollae fixes the nitrogen for Azolla lam. and Azolla lam. provide
protection from the outer environment and fixes the carbon for the alga.
Nitrogen is the most important element which is used in food production. The
production of agriculture is dependent on the amount of nitrogen being given to
the crops, in rice plants near about 21 kg N t-1 is
absorbed to produce the grain and it is constant
In 1920, N.V. Joshi started the use of
Biofertilizers in India. Some of the marketed biofertilizers in India are-: 1).
In nitrogen fixers, Azospirillum, Rhizobium, BGA, Azolla, Azotobacter, e.t.c.
are being used. 2). In phosphate solubilizer, Pseudomonas, Aspergillus and
Bacillus are being used. 3). In phosphate mobilizer VAM is
used (VA-Mycorrhiza). 4). In potassium solubilizer, F.aurantia is
used. 5). In plant growth promoting hormone biofertilizers Pseudomonas sp.
is used. In India the requirement of biofertilizers is near about 5.5
lakhs metric tons and it will increase by 50-60k in near future
Benefits of using bio-fertilizers
are described here. The side effects of using chemical fertilizers like NPK
fertilizers in the agriculture sector which have caused several side effects on
the environment such as reduced fertility of soil, accumulation of chemicals in
the soil and NPK fertilzers are causing several harmful diseases in humans by
contaminating the food and water. So, in this regard the use of biofertilizers
comes into picture.
2) Bacteria acts as a very good natural bio-fertilizers because it is mainly concerned with fixing the nitrogen from atmosphere into ammonia which plant can take and use. It also solubilizes the insoluble phosphate present in soil to soluble form.
3) Fungi also act as a good source of bio-fertilizers they also fixes nitrogen and solubilizes the phosphorous but their main role is that they accumulate in the roots of plant and help to uptake the nutrient present in the soil which plant cannot take by itself because plant roots are not thin enough that it can go into small pores and take the nutrients.
4) These nutrients are easily accessible by hyphae of the fungus. Fungi such as Mycorrhiza and Trichoderma are also used to resist the abiotic and biotic stress like droughts and flooding, etc. Algae such as cyanobacteria or BGA and Anabaena azollae, also acts as a natural bio-fertilizer by fixing the nitrogen present in air. The positive effect of using bio-fertilizers in agriculture is that, they are economically feasible and provide immense support to the natural environment because they just not only increase the agricultural production but also bio-remediate and bio-degrade the harmful wastes which are present in soil. The commercial production of some bio-fertilizers is possible and are going on in whole world. But some of the bio-fertilizers like Mycorrhiza can mainly grow in natural environment where roots of plant are available. There commercial production in an agar medium or liquid medium is difficult as compared to bacterial bio-fertilizers. That is why the development in the field of bio-fertilizers is going on steadily and development is going on the commercial production and to find out which is the microorganism that can be produced commercially to increase crop production and to make the environment clean by remediation
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